VOYAGE & CULTURE

Sweet Escape est un blog de voyage créé il y a quelques années lorsque nous avons fait un tours du monde. Depuis notre retour à Bruxelles, nous continuons de voyager et partageons nos découvertes avec vous au travers de la photographie. La photographie nous permet de vous transmettre par un simple cliché une ambiance, la beauté de la faune et flore, une autre culture...

 
 

NEPAL

Our hotel is inspired by the global mid-century modern design movement, and in turn, our on-site restaurant and café, Continental, is influenced by cuisines around the world.

 

MYANMAR

Our hotel is inspired by the global mid-century modern design movement, and in turn, our on-site restaurant and café, Continental, is influenced by cuisines around the world.

 
 

Fine Dining On-Site

Our hotel is inspired by the global mid-century modern design movement, and in turn, our on-site restaurant and café, Continental, is influenced by cuisines around the world. Famous for her fusion dishes, head chef Layla Wu creates seasonal menus that still have a little bit of English flair. That’s right, you can still get your fish and chips, but don’t be surprised to taste a little tarragon.

 

In-Hotel Bar

The mixologists at our bar, Refill, create innovative and delicious cocktails with a chemist’s precision. Beers crafted by London’s best breweries are on tap and rotated monthly to keep our selections interesting. We also have a small stage where musicians and entertainers of all kinds perform for the sensory delight of our guests.